116839

This study explores how to optimize the fermentation of cheese whey to produce volatile fatty acids (VFAs), which are valuable precursors for biofuels and bioplastics. It specifically focuses on scaling up the process for industrial use. 2. Mathematics & Physics

"Schwann cell remyelination of the central nervous system" Journal: Open Biology (Royal Society Publishing) 116839

"Research on nonlinear electric transmission model based on Hamiltonian structure with numerical accuracy analysis" This study explores how to optimize the fermentation

The ID refers to several distinct academic articles depending on the publisher's indexing system. Based on current records, here are the most relevant articles associated with this number: 1. Environmental Science & Bioengineering Mathematics & Physics "Schwann cell remyelination of the

Journal of Environmental Chemical Engineering (Volume 13, Issue 3, 2025)

An article discussing the 2014 incident where artist Maximo Caminero smashed a vase by Ai Weiwei at a Miami museum as a form of protest, exploring the philosophical boundaries of "Dadaist" art.

"Cheese whey fermentation for selective VFA production: Operational parameters assessment and scale-up"