: With locations in New York and Los Angeles, ICE has been recognized by organizations like Chef’s Pencil and USA Today as a top-ranked professional program in America.

: Often called the "Harvard of culinary schools," the CIA is a non-profit college focusing entirely on food and hospitality with campuses in New York, California, Texas, and Singapore.

ICE Culinary Wins #1 Culinary School Award* — But Does It Matter?

Here are some of the top-ranked schools and insights for choosing the right one for you: Top Ranked Culinary Schools

When reading blogs or reviews, experts suggest looking for these specific qualities: