ATK provides "A/B comparison" stories and photos of common mistakes, such as under-kneading or over-proofing, so you can fix issues before the loaf hits the oven. Kitchen Performance
Covers artisan-style loaves, sourdough, and international specialties like Panettone and Lahmacun. The "Illustrated" Difference Bread illustrated : a step-by-step guide to ach...
The recipes are "kitchen tested" to ensure success even for those who fear kneading. ATK provides "A/B comparison" stories and photos of
Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results At Home such as under-kneading or over-proofing