: The highest tier. Look for the red-white-red capsule (the Austrian flag) on the top of the bottle, which guarantees it passed a state quality inspection.
: Austrian Rieslings are typically dry and have more "weight" and body than German versions. Zweigelt : The most popular red; juicy and red-fruited. Blaufränkisch : A deeper red with more spice and structure. St. Laurent : Similar to Pinot Noir—aromatic and elegant. 🏷️ Understanding Quality Levels buy austrian wine
: The basic entry level, often labeled without a specific region. 🛒 Where & How to Shop The Ultimate Guide To Austrian Wine : The highest tier