Buy Salt Rising Yeast -

: This is the most critical ingredient, as the necessary bacteria live on the corn. Older, highly processed cornmeal often fails.

Since you cannot buy "salt-rising yeast" in a packet, you must buy the raw ingredients to create the bacterial culture:

Ships unsliced loaves that use the historic 1800s fermentation method. Schlabach's Bakery $10–20Bakery OpenGuthrie, KY buy salt rising yeast

Because "salt rising yeast" does not exist as a standard commercial product, your buying options involve either purchasing the , a starter kit , or the specific ingredients to make it yourself. 1. Where to Buy Salt-Rising Bread

Specializes specifically in salt-rising bread using traditional Appalachian methods. Savage's Bakery OpenHomewood, AL : This is the most critical ingredient, as

: Sometimes used in modern commercial versions to stabilize the culture. 3. Avoiding "Rapid Rise" or "Fast Rise" Confusion The Lost Art of Salt-rising Bread. - The Old Foodie

Sells loaves made with a traditional "sour and sponge" culture. Dobo's Delights Bake Shoppe $1–10Bakery ClosedPiqua, OH Savage's Bakery OpenHomewood, AL : Sometimes used in

Offers fresh homestyle salt-rising bread made with cornmeal and potato culture. 2. Buying Ingredients for a Starter