Way To Buy Beef Jerky — Cheapest

He drove to the butcher, bought five pounds of lean beef, and headed home. He sliced the meat into thin strips—partially frozen so the knife glided through—and marinated them in soy sauce, liquid smoke, and brown sugar he already had in the pantry.

Then came the . He found websites that looked like they were designed in 1998 selling "jerky ends and pieces." These were the ugly bits—the scraps that fell off the slicer. They didn't look like art, but they tasted like victory. He bought a five-pound clear plastic bag of "Hickory Scraps" for $40. At $8 a pound, he felt like a king. cheapest way to buy beef jerky

He didn't have a fancy dehydrator. He used his , set to its lowest temperature (170°F), propping the door open with a wooden spoon to let the moisture escape. After six hours, the house smelled like a campfire in heaven. He drove to the butcher, bought five pounds

Arthur took a bite of his homemade creation. It was tender, perfectly seasoned, and cost him roughly total. He found websites that looked like they were

Arthur retreated to his basement, the glow of his monitor illuminating a face determined to find a loophole. He discovered Amazon’s "Subscribe & Save." By committing to a monthly delivery of jerky he didn't yet need, he shaved another 15% off.