: Research examining job accidents and training needs for foreign workers (including Romanians) emphasized the link between professional risk perception and formal training.
: Papers like Professional training of farm managers: Analysis of trends and perspectives analyze how the transition from subsistence to "professional" commercial farming is hindered by a lack of specialized education. Fermier profesionist 2017
Exploring Recent Job Accidents in Agriculture, Italy (2012–2017) : Research examining job accidents and training needs
: The OECD report on Policies for the Future of Farming in Romania provides an extensive look at the Agricultural Knowledge and Innovation System (AKIS) and the professionalization of the workforce. : A 2017-era study highlighted that the level
: A 2017-era study highlighted that the level of professional training for Romanian farm heads has historically been low, which is a major factor in the sector's low competitiveness.
: Some papers use "Le Fermier" as a case study for sustainable dairy products, investigating how consumer attitude toward such "professional" or "local" labels influences green purchasing. Relevant Resources for Further Reading